Barbaresco Giacosa

Controlled Designation of Origin

La Ganghija Barbaresco D.O.C.G. Giacosa

  • Appellation

    Barbaresco D.O.C.G. GIACOSA

  • Variety

    Nebbiolo

  • Vineyards

    Treiso subzone GIACOSA (420 meters a.s.l)

  • Soil

    Calcareous, rich in clay with presence of sandy layers

  • Fermentation

    Stainless steel tanks with temperature control

  • Ageing

    Oak barrels

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